TV:
A Public Health Threat?
by Peter Montague
During 1999 the American Academy of Pediatrics
recommended that children younger than 2
should not be allowed to watch television
for fear that it will stunt the development
of their brains.[1] The intellectual and
emotional development of young children depends
upon interaction with adults, and children
watching TV are unlikely to receive the active
attention they need from adults, the Academy
said.
Specifically, the Academy said, "Pediatricians
should urge parents to avoid television viewing
for children under the age of 2 years. Although
certain
television programs may be promoted to
this age group, research on early brain development shows that babies and toddlers
have a critical need for direct interactions with parents and other significant
caregivers (e.g., child care
providers) for healthy brain growth and the development of appropriate social,
emotional, and cognitive skills. Therefore, exposing such young children to
television programs should be
discouraged."[1]
The Academy also urged parents, once again,
to limit all children's exposure to TV to
1 to 2 hours of "quality programming" per
day. (The Academy has issued a series of
similar recommendations, based on its concern
about
youth violence and TV, since 1984.) The national average for all children
is now more than 3 hours of TV per day, the Academy said.[1] In other words,
children now spend about 20% of their waking
hours glued to the tube. This does not include
time spent watching movies on videotape,
watching
music
videos, playing computer or video games, or surfing the internet for recreational
purposes. "Time spent with media often displaces involvement in creative,
active, or social pursuits," the Academy said. By age 70, typical
American children will have spent 7 to 10 years of their lives watching
TV, the Academy
said.
The Academy published a short list of problems associated with children
watching TV:
** Children are exposed to more than 14,000 sexual references in a year's
time. If children are watching 21 hours of TV per week, this works out
to one sexual
reference every 5 minutes for the 1100 hours that the average child spends
glued to the tube each year.
** The Academy blamed TV for some of the violence exhibited by some children.
The Academy said, "More than 1000 scientific studies and reviews
conclude that significant exposure to media violence increases the risk of
aggressive behavior in certain children and adolescents, desensitizes them
to violence, and makes them believe that the world is a 'meaner and scarier'
place than it is."[1]
In a 1995 statement, the Academy pointed
out that by age 18 the average American child
has viewed an estimated 200,000
acts of violence on TV alone. Video games
increase that number. "Although
media violence is not the only cause of
violence in American society, it is the single most easily remediable
contributing factor," the Academy said.[2] ** An American child
has viewed about 360,000 advertisements before graduating from high school,
the American Academy of Pediatrics pointed out in 1995.[3]
At that time the Academy said, "In 1750 B.C. the Code of Hammurabi
made it a crime, punishable by death, to sell anything to a child without
first
obtaining a power of attorney. In the 1990s, selling products to American
children has become a standard business practice." The Academy went
on to say, "The
American Academy of Pediatrics believes advertising directed toward children
is inherently deceptive and exploits children under 8 years of age" because
children who are developmentally younger than 8 "are unable to understand
the intent of advertisements and, in fact, accept advertising claims
as true."3
** But probably the most important information that the Academy published
about TV, from a public health perspective, is that watching TV causes
weight gain
in children. The Academy said in 1999, "Increased television use is documented
to be a significant factor leading to obesity...."[1]
This is important for two reasons. First,
excess weight is a significant, and worsening,
problem among American children.[4] Roughly
25% of
U.S. children
are overweight or obese. Secondly, children who are overweight
turn into adults who tend to be overweight
as well, and the JOURNAL OF
THE AMERICAN MEDICAL ASSOCIATION said
in 1999 that
excessive
weight gain among American adults is an "epidemic" and
a major cause of disease and
death.[5]
How is "overweight" defined? To
find out if you are overweight, you need
to know (accurately) your height in inches
and your weight
in pounds. (Most people overestimate their height and underestimate
their weight.) Now convert your weight into
kilograms by multiplying pounds times 0.45,
and convert your height into meters
by multiplying
inches
times 0.0254. Now square your height (in meters) by multiplying
it by itself. Now divide the resulting number
into your weight in kilograms. The final
result
is your Body Mass
Index, or BMI. Put most simply,
BMI=kg/m[2].
A BMI of 19 to 24.9 is considered "normal." A
BMI of 25 to 29.9 is considered overweight, and a BMI of 30 or
above
is considered
obese,
according to the American Medical Association and the World Health
Organization.[6]
Among U.S. adults, the prevalence (occurrence) of obesity (BMI
30 or greater) has increased rapidly in recent years, according
to a
study
based on telephone
interviews with more than 100,000 randomly-selected individuals
each year, 1991-1998, who reported their own height and weight.
In 1991,
12% of the
population was obese; by 1998 17.9% of the population was obese.[5]
And these numbers
are likely to underestimate the problem because overweight
people tend to underestimate their true weight and everyone
tends to overestimate
his or her true height.
Remarkably this study showed that, from 1991 to 1998, obesity
increased in every state, in both sexes, and across all age
groups, all races,
all educational
levels, and among both smokers
and non-smokers. As the authors of the study said, "Rarely do chronic
conditions such as obesity spread with the speed and dispersion characteristic
of a communicable disease epidemic."[5]
A different study, in which peoples' height and weight were
actually measured, concluded that 21% of U.S. men and 27% of
U.S. women are
obese. When this
study considered not only obesity but also overweight (a BMI
of 25 or greater), then
63% of American men and 55% of American women qualified in
1998, an increase of more than 25% in the past 3 decades.[7]
As noted above,
at least 25%
of U.S. children are overweight or obese.[8]
The BMI of 25 was not chosen arbitrarily
to define "overweight." It
was chosen because that is the BMI at which weight-related
diseases start to increase among the population. As BMI
increases above
25, so do high
blood pressure, type 2 diabetes, gall bladder disease,
and osteoarthritis.[7] About
80% of obese individuals have at least one of these disease
conditions, and 40% have 2 or more of these conditions.
A study published in 1999 estimated that in 1991, excess weight
killed about 280,000 Americans. That is to say, 280,000 people
who died
in 1991 would not
have died that year if they had not been overweight.[9] Excess
weight shortens people lives by about 1 to 3 years.[9]
The currently-accepted medical explanation for the rapidly-increasing
epidemic of obesity in the U.S. (and, indeed, in other
countries) is starkly simple:
we are eating more calories while at the same time burning
fewer calories at work and through exercise.[10,11]
However, to us the occurrence of an uncontrollable
epidemic of excess
weight is somewhat perplexing in a society that is preoccupied
with body weight, fitness, and diet. Nearly one-half of
all U.S. women and one-third of all U.S. men report that
they are
attempting to lose weight.[10] Health clubs and fitness centers
abound. Home exercise equipment is a booming business.
Walkers, joggers, in-line skaters
and bicyclists are visible in every city and town. Low-calorie,
low-fat "health
foods" are featured in supermarkets and restaurants.
Why then are Americans of all ages, races, education
levels, sexes,
and
geographical locations,
unable to control their weight?
A hypothesis worth considering has to do with hormones. Clever
research this past decade has identified a family of hormones
that control
both appetite
and the way in which the body turns
food into fat.[12] One such hormone is called leptin,
and leptin injections
have recently been shown to reduce weight in humans in a dose-dependent fashion.[13]
At least as interesting as leptin is melanocyte stimulating hormone (MSH),
which caused such rapid weight loss in obese mice that it "prompted a
double-take from the surprised scientists" who conducted
the experiments.[14] We know from recent studies of wildlife,
laboratory
animals, and humans
that some industrial chemicals, released into the environment,
can interfere with
hormones.[15] It is conceivable that something in the
environment -- something widely dispersed -- is interfering
with the
hormones that
control appetite
and fat metabolism.
But of course these hormone-disrupters would not be acting
alone. No doubt fast foods and snack foods, and the barrage
of advertisements
that induce
us to eat them, are having an effect on many of us. And
a sedentary lifestyle is taking its toll, too. Just recently
a study published in the JOURNAL OF THE
AMERICAN MEDICAL
ASSOCIATION
showed
that children lost weight, and lost inches around the midriff,
if they simply watched less TV.[16]
In sum, excess weight is a major public health problem, and
television viewing is an important -- and preventable -- contributing
factor.
============== [1]
"Media Education," PEDIATRICS
Vol. 104, No. 2 (August 1999),
pgs. 341-343. Available at www.aap.org/policy/RE9911.html.
[2] "Media Violence," PEDIATRICS Vol. 95, No.
6 (June 1995), pgs.
949-951. Available at www.aap.org/policy/00830.html.
And see
"Children, Adolescents, and Violence," PEDIATRICS Vol. 96, No. 4
(October 1995), pgs. 786-787. Available at www.aap.org/-
policy/9538.html And see, "The National Television Violence
Study: Key Findings and Recommendations," YOUNG CHILDREN Vol. 51,
No. 3 (March 1996), pgs. 54-55.
[3] "Children, Adolescents, and Advertising," PEDIATRICS Vol.
95,
No. 2 (February 1995), pgs. 295-297. Available at
www.aap.org/policy/00656.html.
[4] Richard P. Troiano and others, "Overweight children
and
adolescents: description, epidemiology, and demographics,"
PEDIATRICS Vol. 101, No. 3 (March, 1998), pgs. 497-504.
And:
Richard P. Troiano, "Overweight Prevalence and Trends
for
Children and Adolescents," ARCHIVES OF PEDIATRIC AND
ADOLESCENT
MEDICINE Vol. 149 (October 1995), pgs. 1085-1091.
[5] Ali H. Mokdad and others, "The Spread of the Obesity
Epidemic
in the United States, 1991-1998," JOURNAL OF THE AMERICAN
MEDICAL
ASSOCIATION Vol. 282, No. 16 (October 27, 1999), pgs.
1519-1522.
[6] "Are You Obese?" JOURNAL OF THE AMERICAN
MEDICAL ASSOCIATION
Vol. 282, No. 16 (October 27, 1999), pg. 1596. Also available
at
www.ama-assn.org/consumer.htm.
[7] Aviva Must and others, "The Disease Burden Associated
With
Overweight and Obesity," JOURNAL OF THE AMERICAN MEDICAL
ASSOCIATION Vol. 282, No. 16 (October 27, 1999), pgs.
1523-1529.
[8] James O. Hill and John C. Peters, "Environmental
Contributions to the Obesity Epidemic," SCIENCE Vol.
280 (May 29,
1998), pgs. 1371-1374.
[9] David B. Allison and others, "Annual Deaths Attributable
to
Obesity in the United States," JOURNAL OF THE AMERICAN
MEDICAL
ASSOCIATION," Vol. 282, No. 16 (October 27, 1999),
pgs.
1530-1538.
[10] Phil B. Fontanarosa, "Patients, Physicians, and
Weight
Control," JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION
Vol. 282,
No. 16 (October 27, 1999), pgs. 1581-1582.
[11] Jeffrey P. Koplan and William H. Dietz, "Caloric
Imbalance
and Public Health Policy," JOURNAL OF THE AMERICAN
MEDICAL
ASSOCIATION Vol. 282, No. 16 (October 27, 1999), pgs.
1579-1581.
[12] Jack A. Yanovski and Susan Z. Yanovski, "Recent
Advances in
Basic Obesity Research," JOURNAL OF THE AMERICAN MEDICAL
ASSOCIATION Vol. 282, No. 16 (October 27, 1999), pgs.
1504-1506.
[13] Steven B. Heymsfield and others, "Recombinant
Leptin for
Weight Loss in Obese and Lean Adults," JOURNAL OF
THE AMERICAN
MEDICAL ASSOCIATION Vol. 282, No. 16 (October 27, 1999),
pgs.
1568-1575.
[14] Joan Stephenson and others, "Knockout Science:
Chubby Mice
Provide New Insights Into Obesity," reporting on L.
Yaswen and
others, "Obesity in the mouse model of pro-opiomelanocortin
deficiency responds to peripheral melanocortin," NATURE
MEDICINE
Vol. 5, No. 9 (September, 1999) pgs. 1066-1067, which
was
commented upon in G. Barsh, "From Agouti to Pomc--100
years of
fat blonde mice," NATURE MEDICINE Vol 5, No. 9 (September,
1999),
pgs. 984-985.
[15] For example, see William R. Kelce and others, "Persistent
DDT metabolite p,p'-DDE is a potent androgen receptor
antagonist," NATURE Vol. 375 (June 15, 1995), pgs.
581-585, and
Frederick S. vom Saal and others, "Prostate enlargement
in mice
due to fetal exposure to low doses of estradiol and
diethylstilbestrol and opposite effects at high doses,"
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES Vol.
94 (March
1997), pgs. 2056-2061, and Jorma Toppari and others, "Male
reproductive health and Environmental Xenoestrogens,"
ENVIRONMENTAL HEALTH PERSPECTIVES Vol. 104, Supplement
4 (August
1996), pgs. 741-803.
[16] Thomas N. Robinson, "Reducing Children's Television
Viewing
to Prevent Obesity; A Randomized Controlled Trial," JOURNAL
OF
THE AMERICAN MEDICAL ASSOCIATION Vol. 282, No. 6 (October
27,
1999), pgs. 1561-1567
Peter Montague is the editor of Rachel's
Environmental and Health Weekly, in which
this article originally appeared.
For back issues
of this
weekly visit
their website http://www.rachel.org
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